Login                       
   Home  |  Sunday, May 20, 2012

About Us

 

 
Sammy’s Seafood Inc. is a fresh seafood purveyor in Southwest Florida, founded in 2002 by the husband and wife team of Emilio and Katie Sosa - both masters in marine science with a concentration in aquaculture and fish health. Based in St. Petersburg, Florida, Sammy's receives fresh local catch everyday, including local clammers and crabbers. Sammy’s serves hundreds of clients in the restaurant, hospitality, and wholesale markets of Florida as well as areas throughout the US and internationally. At Sammy's, we strive to deliver the finest quality seafood along with the finest quality service. Our commitment to delivering the best everyday has made us the secret ingredient to many of the areas top chefs and kitchens.
 
Call us today and see the difference.

 

The Florida Department of Agriculture and Consumer Services has implemented a new toll-free hotline at 1-800-357-4273 to provide consumers with current information about the status of Florida’s open and closed fishing harvest areas, the availability of seafood varieties, and general pricing information.

 

  
TRY THESE

  

 

JONAH CRAB

The Jonah crab, Cancer borealis, is the east coast answer to Dungeness crab. Known for its strong claws, that are so well muscled that they are generally prized as food over legs, which are more typically prized in other crab species. Jonah Crab claws are relatively large and can be an inexpensive substitute for stone crab claws. With only a handful of processors specializing in this fishery, the quality of Jonah and rock crabmeat is very consistent. Jonah meat is more uniformly white with a sweet taste.
CLAWS 5/7 ct cooked, unscored or scored
Meat (combo, lump, all leg)

 

  

 

Sammy's Seafood: 2875 46th Avenue North, St. Petersburg, FL 33714. Sales: 727.322.2460 Fax: 727.322.2462
 Copyright 2007 by Sammy's Seafood sammysseafood.com  |  Terms Of Use  |  Privacy Statement